Pan-Seared Fish With Citrus PestoAli Slagle957 ratings with an average rating of 5 out of 5 stars95730 minutes
Ricotta Polpette in Tomato SauceAnna Francese Gass1548 ratings with an average rating of 4 out of 5 stars1,5481 hour
Greens and Beans With Toasted CrumbsRick A. Martínez1062 ratings with an average rating of 4 out of 5 stars1,06230 minutes
Double-Tomato Pasta SaladAli Slagle1212 ratings with an average rating of 4 out of 5 stars1,21235 minutes, plus cooling
Melomakarona (Greek Olive Oil-Honey Cookies)Melissa Clark343 ratings with an average rating of 4 out of 5 stars34350 minutes
Meskouta (Moroccan Orange Cake)Nargisse Benkabbou2235 ratings with an average rating of 4 out of 5 stars2,2351 hour, plus cooling
Confit Leeks With Lentils, Lemon and CreamYotam Ottolenghi1524 ratings with an average rating of 4 out of 5 stars1,5242 hours
Slow-Roasted Tomatoes With Olive Oil and LimeDorie Greenspan520 ratings with an average rating of 4 out of 5 stars520About 2 1/2 hours, plus cooling
Midnight Pasta With Roasted Garlic, Olive Oil and ChileAli Slagle2979 ratings with an average rating of 4 out of 5 stars2,9791 hour
Cucumber-Tomato Salad With Seared Halloumi and Olive Oil CroutonsJulia Moskin540 ratings with an average rating of 5 out of 5 stars54040 minutes, plus chilling, if desired
Spiced Olive Oil Cake With Orange GlazeJulia Moskin, Lior Lev Sercarz964 ratings with an average rating of 5 out of 5 stars9641 1/2 hours
Spiced Chickpea Salad With Tahini and Pita ChipsJulia Moskin, Hetty Lui McKinnon4856 ratings with an average rating of 5 out of 5 stars4,856About 1 hour
Focaccia DoughMelissa Clark515 ratings with an average rating of 4 out of 5 stars51515 minutes, plus rising time
Julienne Carrot SaladDavid Tanis371 ratings with an average rating of 5 out of 5 stars371About 20 minutes
Marinated Cheese Rounds with Whole SpicesJulia Moskin, Ann Clark6 ratings with an average rating of 3 out of 5 stars620 minutes
Fried Winter Squash With MintMartha Rose Shulman55 ratings with an average rating of 5 out of 5 stars55About 15 minutes
Fava Bean PuréeMartha Rose Shulman136 ratings with an average rating of 4 out of 5 stars136About 30 minutes
Flavorfully Infused OilsMark Bittman59 ratings with an average rating of 4 out of 5 stars5920 minutes
Roasted AsparagusMartha Rose Shulman3578 ratings with an average rating of 5 out of 5 stars3,57820 minutes
Whole Fish in FennelFlorence Fabricant102 ratings with an average rating of 4 out of 5 stars10245 minutes
Roast Chicken With FennelMark Bittman1010 ratings with an average rating of 5 out of 5 stars1,01040 minutes
Lemon PizzaJonathan Reynolds, Christopher Idone139 ratings with an average rating of 4 out of 5 stars13930 minutes
Olive Oil BéchamelMartha Rose Shulman253 ratings with an average rating of 4 out of 5 stars253About 20 minutes
Scallop Carpaccio With GingerEugenia Bone10 ratings with an average rating of 4 out of 5 stars1015 minutes, plus 15 minutes to 2 hours for marinating
Dandelion Salad With Garlic Confit DressingMelissa Clark22 ratings with an average rating of 4 out of 5 stars221 hour 15 minutes
Brown-Butter VinaigretteChristine Muhlke, the Savvy Gourmet7 ratings with an average rating of 4 out of 5 stars710 minutes
Steamed Chicken With Cilantro OilAmanda Hesser, "Cooking at Home on Rue Tatin"5 ratings with an average rating of 4 out of 5 stars51 hour 30 minutes
RouilleJonathan Reynolds, Francine Farkas Sears22 ratings with an average rating of 4 out of 5 stars2210 minutes
Flat Omelet with RutabagaMark Bittman18 ratings with an average rating of 4 out of 5 stars1830 minutes
Roasted Lemon ShellsJonathan Reynolds, Jean-Georges Vongerichten7 ratings with an average rating of 4 out of 5 stars71 hour 40 minutes
White Beans With Squid And Broken NoodlesMark Bittman10 ratings with an average rating of 4 out of 5 stars1030 minutes
Puntarelle With Anchovy DressingAmanda Hesser91 ratings with an average rating of 4 out of 5 stars9115 minutes, plus 30 minutes' refrigeration
Lamb ChopsAmanda Hesser92 ratings with an average rating of 4 out of 5 stars9230 minutes, plus several hours' marination
Swordfish With Green SauceMark Bittman168 ratings with an average rating of 4 out of 5 stars16830 minutes
Goat's Milk Cheese, Buttered Brown Bread And Salted OnionGabrielle Hamilton6 ratings with an average rating of 4 out of 5 stars615 minutes